Camarillo Menu | Cafe Ficelle

Drip Coffee

Traditional Brewed Verve house blend (12/16oz)
Espresso Macchiato

Double shot of espresso with a touch of steamed milk (4 oz)
Latte

Shots of espresso with steamed milk. Flavors: Vanilla, Mocha, White Mocha & Carmel (12/16oz)
Pour-Over Coffee

Single-cup brewed coffee, made to order (12 oz)
Cappuccino

Double shot of espresso with steamed milk (8oz)
Cold Brew

Coffee steeped at room temperature over 24 hours, then filtered to produce a smooth body and low acidity (12/16oz)
Double Espresso

Two shots of espresso
Café la Reine

Cappuccino served with a side of whipped cream in a shot glass (8 oz)
Café Americano

Shots of espresso poured over hot water. This creates a nice bold, strong coffee taste (12/16oz)
Café au Lait

Drip coffee topped with steamed milk (12/16 oz)
Nitro Cold Brew

Cold-brew served out of a tap with nitrogen, producing a rich creamy consistency (12 oz)

Chai Tea Latte

Hot spiced tea with steamed milk (12 & 16oz)
Rishi Hot Tea

Assorted flavors including: Maghreb Mint, Jasmine Green Tea, Pu-erh Bordeaux, Golden Chamomile Blossoms, Earl Grey Lavender, Ruby Oolong, Orange Blossom, Cinnamon Plum, and Peach Blossom White Tea Blend (12/16 oz)
French Soda

A soft drink made from carbonated water and flavored Bigallet syrups from the French Alps. Flavors include: Strawberry, Raspberry, Blackberry, Mandarin Orange, Lavender, and Vanilla (12/16/20oz)
Steamer

Steamed milk with choice of the following flavors: strawberry, raspberry, blackberry, mandarin orange, lavender, and vanilla (12/16 oz)
Rishi Iced Tea

Flavors: Tropical Crimson Artisan Iced Tea, Classic Black Artisan Iced Tea, Green Tea Citrus Iced Tea, and Tangerine White Iced Tea (12/16/20oz)

Yogurt and Fruit Bowl

Plain Greek Yogurt served with fresh berries and house made granola
Breakfast Crepe

Classic French crepe with a basted egg, prosciutto ham, brie, and bell peppers.
Classic Crepe

Classic white crepe with topping choices of choice of: Maple Syrup, Strawberry, Raspberry, or Banana Nutella.
Liege Waffle

Waffle only with topping choice of Strawberry, Raspberry, Banana Nutella, or Maple Syrup. Comes as a single or two waffles
Liege Waffle Breakfast

One liege waffle with choice of topping served with bacon and a basted egg
French Toast

Two slices with a choice of one topping: Blueberry Ricotta, Strawberry, Raspberry, Banana Nutella, Strawberry Nutella, or Maple syrup.
English Muffin | Breakfast Sandwich

Our house-made English Muffin with a basted egg, Jambon de Bayonne (French ham), and Brie
Croissant Sandwich

With goat cheese, tomato, bell pepper, avocado, and basted egg. Served with fruit
Croque-Monsieur

A classic French breakfast sandwich, layered with béchamel sauce, ham, and Gruyère cheese
Croque-Madame

A classic French breakfast sandwich, layered with béchamel sauce, ham, and Gruyère cheese, with a basted egg placed on top
Quiche Florentine (Vegetarian)

Spinach and Gruyere Served with a choice of side salad or fruit
Quiche Lorraine

Bacon and Gruyere Served with a choice of side salad or fruit

Avocado Tartine

Toasted multi-grain bread topped with avocado, toasted pistachios, Red Pepper Jam, and radish
Grilled Cheese

Gruyère cheese, caramelized onions, and heirloom tomatoes on our Country French Sourdough grilled to perfection. Served with a side salad
Poulet Rôti Sandwich

Ficelle sandwich with roasted chicken with roasted bell peppers, caramelized onions, butter lettuce, and remoulade dressing. Served with a side salad
French Dip

Ficelle sandwich with tri-tip, caramelized onions, melted gruyere and a side of au jus. Served with a side salad.
Caprese Sandwich

Ficelle with fresh mozzarella cheese, fresh tomato, fresh basil, imported olive oil and sea salt. Served with a side salad.
BLAT

Bacon, lettuce, tomato, avocado on toasted sourdough. Served with a side salad.
Bistro Salad

Basil Spring Mix with strawberries, blueberries, goat cheese housemaid granola with a lemon maple vinaigrette
Harvest Salad

Baby kale, sweet potato, smoked gouda, quinoa, apples, red onion, diced roasted bell pepper, red onion, tossed in balsamic vinaigrette dressing.
Crevette Salad

Shrimp and tomato salad served on top a bed of mache greens.
Warm Chevre Salad

Toasted goat cheese served on top of our country french sourdough and a bed of mixed greens.
French Onion

Coffee